Easy 3 Ingredient Banana Blueberry Waffles You’ll Love

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Have you ever found yourself staring at a bunch of overripe bananas, thinking, “What now?” Well, here’s a sweet twist of fate—banana blueberry waffles! Just three ingredients, a waffle iron, and you’re in breakfast heaven. It’s like a cozy Saturday morning, wrapped up in a warm blanket of maple syrup.

Steps

  1. Begin by preheating your waffle iron and apply a light coat of nonstick cooking spray.
  2. In a small bowl, crack the egg and add the banana slices. Mash the banana well and mix it thoroughly with the egg.
  3. Add the blueberries into the banana-egg mixture and stir until evenly combined.
  4. Pour the mixture into the preheated waffle iron, then close the lid. Cook each side for about 2-3 minutes.
  5. After cooking, turn off the heat and let the waffle sit in the iron for a short while to firm up, making it easier to remove.
  6. Use a knife to gently loosen the edges and carefully remove one triangle of waffle at a time.
  7. Serve the waffles plain or with your choice of butter, syrup, or other toppings.

Ingredients

  • 1 banana, sliced
  • 1 large egg
  • 5 blueberries

Nutritional Values

Calories: 171kcal | Carbohydrates: 28g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 163mg | Sodium: 63mg | Potassium: 483mg | Fiber: 3g | Sugar: 15g | Vitamin A: 315IU | Vitamin C: 10.2mg | Calcium: 25mg | Iron: 1.1mg

FAQ

  • Can I use frozen blueberries for the waffles?
  • Yes, frozen blueberries can be used as a substitute for fresh ones. Just make sure to thaw and drain any excess liquid before adding them to the waffle mixture.
  • How do I prevent the waffles from sticking to the waffle iron?
  • To prevent sticking, ensure you preheat the waffle iron and coat it with a nonstick cooking spray before pouring in the batter. Allow the waffles to sit in the iron for a bit after cooking to firm up, making them easier to remove.
  • Can I add any other ingredients to this recipe?
  • While the recipe requires only bananas, blueberries, and eggs, you can add a pinch of cinnamon or vanilla extract for extra flavor if desired.
  • What are some suggested toppings for these waffles?
  • These waffles are delicious on their own but can be enhanced with toppings like whipped cream, fresh fruits, or a drizzle of syrup.
  • How many servings does this recipe make?
  • This recipe makes approximately one serving, but you can easily adjust the quantities to make more waffles if needed.

Tips

  • Allow the waffle to rest in the iron after turning off the heat; this helps it firm up and makes removal easier.
  • Use a knife to gently loosen the edges of the waffle before removing it, taking out one triangle at a time for simplicity.
  • To prevent sticking, ensure your waffle iron is preheated and coated with nonstick spray before pouring the batter.

Equipment

  • Waffle Iron

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